Cocktail Hour

Tuscan Display

A selection of sliced imported Italian Dry Sausages and Prosciutto Di Parma Hand-Carved to order
A varierty of domestic and imported Aged Cheeses and Homemade fresh Mozzarella
Balsamic Marinated Grilled Tri Color Bell Peppers, Asparagus, Eggplant, Zucchini, Yellow Squash and Portobello Mushrooms
Fire Roasted Red Roasted Peppers
Oil Cured Sundried Tomatoes
Long Stem Artichokes
Assortment of imported olives



Select Five Hors d’Oeuvres

Classic Tomato Bruschetta

Mini Caprese Kebobs
Fresh Ciliegine Mozzarella, Grape Tomatoes, Fresh Basil & Balsamic Reduction Drizzled on Skewers

Herbed Baby Shrimp & Pancetta on Garlic Rosettes

Prosciutto Wrapped Melon Rosettes

Lump Crabmeat Salad Stuffed Cucumber Boats

Fresh Mozzarella en Carrozza
Served with our Marinara Sauce

Baby Bella Stuffed Mushrooms
Prepared with sweet Fennel Sausage & Gorgonzola Cheese

Chicken Cordon Bleu Puffs
Served with Marsala Sauce

Beed Wellington Puffs
Served with Mushroom Port Wine Demi-Glace

Gourmet Pigs in Blankets
Served with spicy brown mustard

Baked Clams Nico

Spinach & Artichoke Quiche
Blend of Spinach, Artichokes and Aged Parmesan Cheese

Honey Mustard & Walnut Brie Puffs
Filo Pastry Filled with creamy Brie, Walnuts and Honey Mustard

Jumbo Coconut Fried Shrimp



Select Two Action Stations

Taste of Asia Station
Please Select Two

Wok Station – Chicken, Vegetable or Beef
Steamed Dumplings – Chicken, Pork or Vegetable
Vegetable LoMein
Stir Fry Sesame Chicken or Beef
Crispy Calamari with Thai Chili Sauce

Bavarian Station

Pork Schnitzel in Mushroom Sauce
Smoked Kielbasa in Sauerkraut
Potato & Cheese Pierogies

All Accompanied with Sautéed Onions, Apple Sauce and Sour Cream

Latin Station
Please Select Two

Seafood Paella
Fajita Bar
Chicken or Beef Empanadas
Hard Shell Tacos
All Accompanied with Plantains, Crispy Tri-color Tortillas, Salsa, Sour Cream and Guacamole

Mashed Potato Station

Creamy Mashed White and Sweet Potatoes served in Martini Glasses
All Accompanied with Cheddar and Parmesan Cheeses, Crumbled Apple Cured Bacon, Marshmallows, Crispy Onions, Home Style Gravy, Sour Cream, Maple Syrup and Chives

Pasta Station
Please Select One Pasta

Penne
Fusilli
Gnocchi
Orecchiette
Cavatelli

Please Select two Sauces

Marinara Filetto di Pomodoro
Gorgonzola
Aglio e Olio
Alla Vodka
Parmesan Alfredo
Creamy Pesto

All Accompanied with grated Parmesan Cheese, Crushed Hot Pepper, Garlic Knots, Fresh Mozzarella and Basil

Carving Station

Roasted Eye Round Prime Rib
Honey Glazed Spiral Ham
Roasted Turkey
Roasted Porchetta

All accompanied with choice of vegetable Rice Pilaf or Roasted Tuscan Potato Wedges

Caribbean Station
Please Select Two Pastas

Ginger Spiced Grilled Chicken Medallions
Tropical Marinated Grilled Shrimp Skewers
Jamaican Jerk Chicken
All Accompanied with Pineapple Rice, Plantains and Mango Salsa

All American Station
Please Select Two

Aged Angus Beef Sliders
Philly Cheesesteak Sliders
Buffalo Chicken Sliders
Mini All Beef Frankfurters

All Accompanied with Sliced Cheese, Tomatoes, Lettuce, Raw Onion, Sautéed Onion, Pickles, BBQ Sauce, Ketchup, Spicy Brown Mustard, Mustard, Sweet Pickle Relish, Mayonnaise and seasoned French Fries

Frutti Di Mare Station
Please Select Two

Salmon Alla Piccolo
Mussels Marinara or Bianco
Crispy Fried Calamari with our Arrabbiata Sauce
Baked Clams Oreganata
Zuppa Di Pesce
Served in your choice of Marinara or Bianco Sauce

All accompanied with Saffron Rice and Fresh Lemon Wedges
All Accompanied with Creamy Hummus, Pita Triangles and Mediterranean Salad

Casablanca Station
Please Select Three

Mini Lamb Gyros
In Pita Pockets with Mint Pesto and Feta Cheese

Spanakopita
With Cucumber Yogurt Sauce

Roasted Lamb or Chicken Kebobs

Chicken Bisteeya with Cumin Yogurt

Baba Ghanoush

Couscous
Prepared with Orange, Date & Toasted Almonds

All Accompanied with Creamy Hummus, Pita Triangles and Greek Salad



Carving Station

Please Select One

Roasted Eye Round
with Port Wine Demi-Glace

Prime Rib
With Au Jus

Honey Glazed Spiral Ham
With Honey Mustard Glaze

Roast Turkey
With Gravy and Cranberry Sauce

Roasted Porchetta
Served with Au Jus

Herb Encrusted Leg of Lamb
With Red Wine Demi-Glace

All Accompanied with Vegetable Rice Pilaf Or Roasted Tuscan Potato Wedges



Dinner Reception

1st Course
Salad Selection
(Please Select One)

Served with Fresh Rolls & Butter Rosettes

Piccolo Spring Salad
Prepared with Candied Walnuts, Apples and Gorgonzola Cheese in our homemade Balsamic Vinaigrette

Spinach Salad
Prepared With Pine Nuts, Raisins and Poached Pears in a Raspberry Vinaigrette

Classic Caesar Salad
Prepared with Freshly Shaved Pecorino Romano Cheese in our Creamy Caesar Dressing

Caprese Salad
Vine-ripened Tomatoes, Prosciutto, Artichokes, Fresh mozzarella, Roasted Red Peppers and Mixed Greens with a Balsamic Glaze and extra virgin Olive oil

2nd Course
Entree
(Please Select One of Each)

Served with Chef’s Choice of Potato and Vegetable

Chicken

Herb Roasted French Cut Chicken

Chicken Francese
Egg Battered, Sauteed and Served in a Lemon White Wine Sauce

Chicken Frangelica
Prepared with Porcini Mushrooms and Hazelnuts in a Frangelica Sauce

Beef

Filet Mignon
Served with a Mushroom Port Wine Demi-Glace

Prime Rib
Served with Au Jus

Veal Saltimbocca
Served with Sautéed Spinach and Fresh Sage layered with Prosciutto di Parma and Fontina Cheese

Seafood

Jumbo Lump Crab cakes
Served with Micro Greens and A White Wine Creame Sauce

Atlantic Salmon
Served over a bed of Sautéed Spinach and a Garlic White Wine Garlic Sauce

Chilean Sea Bass
Prepared on a bed of Sautéed Spinach and a Tarragon Cream Sauce

Vegetarian Option

Eggplant Rollatini
Prepared with Fresh Ricotta Cheese in our Marinara Sauce

Grilled Vegetable Lasagna
Layers with Marinated Grilled Vegetables, Marinara Sauce and Homemade Fresh Mozzarella

Portobello Mushroom
Grilled and Stuffed with Zucchini, Yellow Squash, Roasted Red Pepper and Eggplant topped with Fresh Mozzarella and Balsamic Reduction

3rd Course
Dessert
(Please Select One of each)
Mix Variety of Many Desserts

Full Coffee and Assorted Tea Service and Cordial Bar



Create the Wedding of Your Dreams

Customize Your Event with one of Piccolo’s Enhancement Items

Seafood Tower and Raw Bar – Crostini Station
Hot Dog, Popcorn, Cotton Candy, Pretzel & Shaved Ice Carts
Hand-Rolled Sushi Station – After Hours Package – Snack
Truck Deluxe Viennese Display – Decadent Flowing Chocolate
Fountain Hand-Filled Cannoli Bar – S’Mores Station
Ice Cream Sundae Bar – Deluxe Candy Display
Milk & Cookies Station
Candied Apple Station – Cobbler Station



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